Pt Qms Am15F - Anaerobios C/1 Fr

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Descrição

- Esquema Food Microbiology QMS
- Amostra 15F: Anaeróbios
- Amostra fornecida: 1 x 10g farinha de aveia
- Principais Analítos: Total anaerobic mesophilic count
Enumeration of anaerobic sulphite-reducing bacteria
Enumeration of mesophilic anaerobic spores.

MO-OXIDE 100G

SISTEMA ISOTHERM 1.5 1.7 2.0ML

17-METHYLOCTADECANOIC ACID 100MG

NICKEL SILVER (CDA 770) 100G

MACROPOROUS CERAMICS (MEMBRANE) - 6 PIECES 2.5G

METHYL 19-METHYLEICOSANOATE 100MG

5(Z),11(Z),14(Z)-EICOSATRIENOIC ACID (SCIADONIC) 1MG

COLUNA HPLC NUCLEODUR 100-5 CN-RP EC 125X4MM 5UM